FOOD

Photo: Lush Appetites

 

 

Ingredients

15 dates (without pits)

½ cup of nuts

½ cup dried coconut

1 tablespoon of coconut oil

2 tablespoons of cocoa powder

1 tablespoon of water

 

How to prepare

Cut dates into small pieces and blend them using an electric mixer with nuts. Add the rest of the ingredients with ¼ cup of coconut and mix until the mixture becomes smooth.

Mold small balls with your hand then dip them in coconut.

Place them on parchment paper then put in the refrigerator for an hour before serving.