FOOD

Ingredients

500 gm shrimp, large

1/4 cup of olive oil

1/4 cup chopped coriander

1/4 cup chopped parsley

4 cloves garlic, mashed

2 tablespoons of lemon juice

Salt and pepper to taste

 

How to prepare

Mix olive oil, coriander, parsley, garlic, lemon juice, salt and pepper. Pour ¾ of the mixture over the shrimp. Cover the bowl and put it in the fridge for an hour. Put the shrimp on skewers and grill for 3 minutes or until tender. Serve on a plate with the rest of the herbs and lime mixture.